Eva's Rhubarb/Strawberry Crisp

In medium baking pan

  

Mix:

-4 cups rhubarb cut up in pieces

-2 cups Strawberry frozen strawberries(can of course be fresh)

-1/3 cup flour

-3/4 sugar

Microwave 2 or 3 times times at 5 minute intervals

Topping:

-3 teaspoons melted  butter

-1 cup chopped nuts

-1/3 cup brown sugar

-2 tablespoons flour

-2 teaspoons cinnamon

cook in oven fro 10 minutes at 350 or until fruit is cooked